💎 Christmas Stuffed Pasta Supplies for Horeca

The Special Line to Impress the Most Demanding Customers in December.

December is the month of very high expectations and kitchen performance. The A Tavola! Special Line consists of ravioli made with refined ingredients, premium semolina, and fresh eggs. A 70% filling ratio is the hallmark of our Special Line.

It is the season for corporate dinners and large family gatherings at restaurants, where the number of covers is high, but so are the stakes. These evenings are crucial for year-end results and reputation. A Tavola! offers you the guarantee of serving excellence.

This line is a promise: pasta excellence with only 2 minutes of cooking time.


🔑 The 70% Advantage: When Substance Makes the Difference

When we talk about fresh pasta with 70% filling, we are talking about quality that keeps your customers coming back:

  • Concentrated Flavor: With 70% filling, the taste of the raw ingredients is sharp and flavorful, wrapped in a thin sheet of pasta made with fresh eggs.
  • Optimized Margins: These dishes require simple seasonings. A touch of butter, sage, or a light fondue is enough. The richness is already in the ravioli, reducing costs and preparation times for complex sauces.
  • The “WOW” Effect: The ravioli is visually fuller and richer in taste. When cut, the filling is an explosion of color and aroma that fascinates the customer even before the first bite.

🌟 Three Jewels for the Exclusive December Menu

The Special Line is your resource for creating a memorable restaurant holiday menu. These three products are designed to immediately elevate your menu offerings:

Special ProductWhy It Is Perfect for DecemberSeasoning Suggestion
Ossobuco and Saffron RavioloniRecalls classic holiday flavors with a touch of saffron and the richness of braised meat. Discreet and profound luxury.Melted butter, fresh sage, and a dusting of Parmesan.
Truffle RavioloniThe quintessential ingredient for celebrations. The intense flavor of truffle is guaranteed by the generous filling. Mountain butter and fresh truffle shavings (optional).
Blue Ravioloni (with blue cheese)Perfect as an appetizer or a standout first course. The vibrant color ensures visual impact on Instagram and in the dining room. Light milk fondue or a red wine reduction.

A Secure Investment: Enhance Your Price Point

Our gourmet pasta with 70% filling adds value to every dish, increasing your average check without adding to your staff’s workload.

It is a stand-alone product: its quality is evident and speaks for itself.

LAST CALL FOR CHRISTMAS: December is just around the corner and planning is crucial. To ensure the optimal supply of our Special Line products for the Holidays, we invite you to contact us immediately to finalize your orders.

Do not leave the dishes that will make a difference to chance. Secure your 70% of flavor today!

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Reviews

Testimonials

A Tavola! | Produttori di pasta fresca | Torino

“We chose A Tavola! to offer our guests an authentic and unforgettable culinary experience. Every dish prepared with their pasta receives enthusiastic reviews. Furthermore, their customer service is impeccable and always available to meet our needs.”

A Tavola! | Produttori di pasta fresca | Torino

Marco L.

DIRECTOR – HOTEL IL SOGNO

A Tavola! | Produttori di pasta fresca | Torino

“Partnering with A Tavola! has been a winning choice for our catalog. The wide range of fresh and filled pasta sells very well thanks to the superior quality and punctual deliveries. Our customers especially appreciate the attention to genuine ingredients and traditional flavors.”

A Tavola! | Produttori di pasta fresca | Torino

Anna P.

PURCHASING MGR. – FRESCO GUSTO

A Tavola! | Produttori di pasta fresca | Torino

“Since we started using A Tavola! products, our customers haven’t stopped complimenting the quality of the pasta. The freshness and authentic taste truly make a difference in our dishes. It’s like having a partner who shares our passion for culinary excellence!”

A Tavola! | Produttori di pasta fresca | Torino

Mario R.

CHEF – LA PERGOLA RESTAURANT

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Andrea Porracchio
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Conosciuti casualmente con il loro piccolo truck all'interno del centro commerciali I Viali di Nichelino. Ho voluto provare uno dei loro primi visto il prezzo super competitivo (se non inferiore) rispetto ai cibi offerti negli altri punti ristoro. Che dire, OTTIMO! È stato come mangiare a casa. Ottima la quantità e ottimo il condimento, continuate così!!
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Mauro Ughetto
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Stefano Benedetto
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Adriano Dimanico
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Fabio Bonfiglio
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Alessandro
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Cibo delizioso ad un ottimo prezzo! Personale gentile e accogliente. Consigliatissimo
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Domenico
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Ho mangiato presso i viali a nichelino(to) Non ho mai mangiato dei agnolotti così buoni tornerò sicuramente
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Paola Molino
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Ho acquistato i prodotti di pasta fresca allo spaccio aziendale. Ottima qualità e cortesia del personale
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Beniamino Curcetti
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