“We chose A Tavola! to offer our guests an authentic and unforgettable culinary experience. Every dish prepared with their pasta receives enthusiastic reviews. Furthermore, their customer service is impeccable and always available to meet our needs.”
A Tavola! at Monte-Carlo Gastronomie 2025
The excellence of Italian fresh pasta in the heart of the Principality
From November 28 to December 1, 2025, the 28th edition of Monte-Carlo Gastronomie returns, one of the most prestigious events dedicated to European food and wine culture.
A prestigious event that brings together hundreds of producers from France, Italy, and across Europe each year, selected to offer visitors a unique tasting and shopping experience in anticipation of the Christmas holidays.
Supported by important associations such as Monaco Goût et Saveurs, the Association of Italian and French Maîtres d’Hôtel, the Monaco Sommelier Association, and Slow Food Riviera Côte d’Azur, Monte-Carlo Gastronomie has become a benchmark for those who love authentic taste, quality, and craftsmanship.
A Tavola! at Monte-Carlo
Piedmontese tradition and Italian taste at Stand 47
For the 2025 edition, A Tavola! will be present at Stand No. 47 with an offering that combines direct sales and cuisine, bringing to the Principality of Monaco all the excellence of artisanal fresh pasta made in Italy.
At the stand, you will be able to purchase:
🍝 Fresh pasta and filled pasta, from classic formats to our unmissable Special lines.
🍘 Artisanal arancini: crispy on the outside and soft on the inside, available in various varieties.
🥘 Fresh lasagne: prepared with selected ingredients and ready to enjoy, immediately or at your leisure, at home.
The stars of taste
Ravioli and lasagne by A Tavola!
During the fair, our chef Alessandro will offer you a taste of traditional Piedmontese ravioli, cooked on the spot and served with dressings that enhance the delicacy of the filling and the quality of the pasta sheet.
A unique opportunity to discover authentic Italian fresh pasta, prepared according to our artisanal tradition and with the highest quality ingredients.
The novelty of this year will be the opportunity to taste our handmade lasagne directly at the stand: rich, creamy, and perfect for sharing, even in Monte-Carlo, the authentic flavor of Italian cuisine.
Italian excellence on display
Participating in Monte-Carlo Gastronomie means for A Tavola! bringing Piedmontese tradition beyond borders, sharing with an international audience the love for fresh pasta, the quality of ingredients, and the artisanal care that have always distinguished our work.
📍 We look forward to seeing you from November 28 to December 1, 2025 at Monte-Carlo Gastronomie – Stand No. 47,
to discover and taste our fresh pasta, arancini, and handmade lasagne. Come visit us and be won over by the authentic taste of A Tavola!, ambassador of Italian fresh pasta worldwide.
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Reviews
Testimonials
Marco L.
DIRECTOR – HOTEL IL SOGNO
“Partnering with A Tavola! has been a winning choice for our catalog. The wide range of fresh and filled pasta sells very well thanks to the superior quality and punctual deliveries. Our customers especially appreciate the attention to genuine ingredients and traditional flavors.”
Anna P.
PURCHASING MGR. – FRESCO GUSTO
“Since we started using A Tavola! products, our customers haven’t stopped complimenting the quality of the pasta. The freshness and authentic taste truly make a difference in our dishes. It’s like having a partner who shares our passion for culinary excellence!”
Mario R.
CHEF – LA PERGOLA RESTAURANT
