Artichoke Girasoli

Girasoli with spinach pasta dough, filled with artichokes.

Gourmet LineVegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking time:
3/4 minutes

A Tavola! | Produttori di pasta fresca | Torino

Filling:
Vegetarian

A Tavola! | Produttori di pasta fresca | Torino

Portions:
150g per Person

Ricotta (whey, milk, salt, citric acid), durum wheat semolina, soft wheat flour, artichokes 13.4%, egg mix, mozzarella (pasteurized cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), potatoes, rice cream, water, breadcrumbs (type “0” soft wheat flour, water, salt, brewer’s yeast, malted wheat flour), natural flavorings (rice flour, vegetable fibers (corn, bamboo), acidity regulator: lactic acid, antioxidant: l-ascorbic acid, spices), whey powder, dried spinach powder, table salt, sunflower oil, natural flavorings, aromatic herbs

Nutritional Value Amount
ENERGY KJ 920
ENERGY KCAL 220
FATS 8,8
of which saturated fats 3,1
CARBOHYDRATES 26,8
of which sugars 2,2
PROTEIN 7,3
SALE 0,7
cereals containing gluten, eggs, milk.

Tomato sauces, Walnut sauce, butter and sage

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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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