Ham and Mozzarella Crepes

Handmade crepes with ham and stringy mozzarella. To be gratinated in the oven.

Fresh EggsTo Gratinate Line
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
Bake au gratin in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Servings:
2 crepes per person

cooked ham 23.1% (pork, salt, milk proteins, dextrose, sucrose, natural flavourings, antioxidant: sodium ascorbate, preservatives: sodium nitrite), mozzarella (pasteurised cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), ricotta (whey, milk, salt, citric acid), manitoba flour, milk, fresh eggs, aged cow’s milk cheese (milk, salt, lactic cultures, rennet), sunflower oil, cooking salt

Nutritional Value Amount
ENERGY KJ 1056
ENERGY KCAL 253
FATS 14,9
of which saturated fats 6,9
CARBOHYDRATES 20
of which sugars 2,1
PROTEIN 9,5
SALE 1,563
cereals containing gluten, eggs, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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