Spinach and Mozzarella Arancini

Handmade arancini filled with spinach and mozzarella

Arancini Line (handmade)FriedVegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
Heat in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Portions:
1 arancino per person

Water, rice (24.1%), mozzarella (20.7%) (pasteurized cow’s milk, salt, starters, rennet, sodium citrate, citric acid, potassium sorbate), egg mix, sunflower oil, spinach (1.2%), breadcrumbs (type “0” soft wheat flour, water, salt, brewer’s yeast, malted wheat flour), cooking salt, turmeric powder.

Nutritional Value Amount
ENERGY KJ 887
ENERGY KCAL 211
FATS 9
of which saturated fats 4.8
CARBOHYDRATES 21.1
of which sugars 21.1
PROTEIN 11.1
SALE 1.83
cereals containing gluten, eggs, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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