A Tavola! | Produttori di pasta fresca | Torino
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Arancini al Ragù
Arancini al Ragù
A Tavola! | Fresh Pasta Producers | Turin

Arancini with Meat Ragù

Handmade arancini filled with meat ragù and peas

Arancini Line (handmade)FriedMeat
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
To be heated in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Servings:
1 arancino per person

Water, rice, mozzarella (pasteurized cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), mixed egg, peeled tomatoes (4.1%), beef (3.2%), sunflower oil, fine peas, breadcrumbs (soft wheat flour type “0”, water, salt, brewer’s yeast, malted wheat flour), celery, carrots, pork, cooking salt, onions, milk, red wine, turmeric powder, thickener (modified starch, dextrose), natural flavors, rosemary powder, spices.

Nutritional Value Amount
ENERGY KJ 764
ENERGY KCAL 176
FATS 7.7
of which saturated fats 4
CARBOHYDRATES 19.5
of which sugars 2.1
PROTEIN 8.3
SALE 1.044
cereals containing gluten, eggs, celery, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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