A Tavola! | Produttori di pasta fresca | Torino
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Eggplant lasagna
Eggplant lasagna
Eggplant lasagna - Image 3
Eggplant lasagna

Eggplant lasagna

Handmade lasagna with eggplant and tomato.

Handmade LasagnaReady to heatVegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
Heat in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Portions:
300-350g per person

peeled tomatoes, eggplant 21.6%, milk, water, durum wheat semolina, mozzarella (pasteurized cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), Manitoba flour, sunflower oil, fresh eggs, butter, type “00” flour, onions, aged cow’s cheese, table salt, basil in oil (basil, sunflower oil, salt, ascorbic acid), rice cream, thickener (modified starch, dextrose), sugar, egg yolk powder, spices

Nutritional Value Amount
ENERGY KJ 824
ENERGY KCAL 197
FATS 11,3
of which saturated fats 5,1
CARBOHYDRATES 17,7
of which sugars 2,1
PROTEIN 5,9
SALE 0,631
cereals containing gluten, eggs, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
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Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

DISCOVER WHERE TO FIND US

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