Potato Gnocchi

Soft and ridged: our gnocchi tell the story of simple Italian home cooking. Only selected potatoes and potato flour, crafted to achieve that rustic texture that pairs beautifully with a hearty ragù or a light sauce.

Fresh Gnocchi LineVegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
1/2 minutes

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Soft

A Tavola! | Produttori di pasta fresca | Torino

Portions:
200g per person

Water, gnocchi mix 47.6% (potato flour 64% [potatoes, emulsifiers: mono- and diglycerides of fatty acids (E471), antioxidant: ascorbyl palmitate (E304i), acidity regulator: citric acid (E330), preservative: sulphur dioxide (E223), turmeric, carrot extract], starches (contain gluten), soft wheat flour, natural flavoring), rice semolina.

Nutritional Value Amount
ENERGY KJ 788
ENERGY KCAL 186
FATS 0.8
of which saturated fats 0.2
CARBOHYDRATES 41.6
of which sugars 1.1
PROTEIN 2.9
SALE 0.842
cereals containing gluten

Meat ragù, tomato sauces, basil pesto, red pesto, walnut sauce, butter and Parmigiano

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Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Recipe Book

A Tavola
Recipes

Looking for kitchen inspiration? Discover our recipes: simple and tasty ideas to make the most of A Tavola! fresh pasta and amaze your guests with uniquely flavored dishes.