A Tavola! | Produttori di pasta fresca | Torino
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Gnocchi alla Romana
Gnocchi alla Romana - Image 2
Gnocchi alla Romana - Image 3
Gnocchi alla Romana - Image 4
A Tavola! | Fresh Pasta Producers | Turin

Gnocchi alla Romana

Handmade Gnocchi alla Romana with fresh eggs, ready to be baked au gratin or pan-fried with a knob of butter.

Au gratinFresh EggsGnocchi alla Romana Line (handmade)Vegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
To be gratinated in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Servings:
200g per person

Milk, water, durum wheat semolina S1, fresh eggs, butter, cooking salt, vegetable oil (refined non-hydrogenated vegetable oils, vegetable waxes, sunflower lecithin, propellants: butane, isobutane, propane).

Nutritional Value Amount
ENERGY KJ 502
ENERGY KCAL 119
FATS 3.9
of which saturated fats 1.9
CARBOHYDRATES 16.6
of which sugars 2.6
PROTEIN 4
SALE 0.433
cereals containing gluten, eggs, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
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Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

DISCOVER WHERE TO FIND US

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