Toma, honey, and walnut cuoricini

Tomato-dough cuoricini filled with Toma cheese, honey, and walnuts.

CheesesGourmet Line
A Tavola! | Produttori di pasta fresca | Torino

Cooking time:
3-4 minutes

A Tavola! | Produttori di pasta fresca | Torino

Filling:
Cheeses

A Tavola! | Produttori di pasta fresca | Torino

Servings:
150g per person

Ricotta (whey, milk, salt, citric acid), durum wheat semolina, soft wheat granules, Bra DOP hard cheese, mixed egg, breadcrumbs (soft wheat flour type “0”, water, salt, brewer’s yeast, malted wheat flour), mozzarella (pasteurized cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), walnuts 2.7%, water, rice cream, honey 1.6%, egg white, whey powder, natural fibers, natural flavors, cooking salt, spices, white pepper.

Nutritional Value Amount
ENERGY KJ 1084
ENERGY KCAL 259
FATS 9,8
of which saturated fats 5,3
CARBOHYDRATES 30,3
of which sugars 1,8
PROTEIN 11,8
SALE 1,2
cereals containing gluten, eggs, tree nuts, milk.

Walnut sauce, butter and sage

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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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