Vegetarian lasagna

Handmade lasagna with zucchini, carrots, fresh spinach, and mozzarella

Handmade LasagnaReady to heatVegetarian
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
To be heated in the oven

A Tavola! | Produttori di pasta fresca | Torino

Distinctive features:
Handmade

A Tavola! | Produttori di pasta fresca | Torino

Servings:
300-350g per person

Milk, zucchini (21.2%), water, carrots (10.4%), durum wheat semolina, mozzarella (pasteurized cow’s milk, salt, cultures, rennet, sodium citrate, citric acid, potassium sorbate), Manitoba flour, sunflower oil, fresh eggs, spinach, butter, type “00” flour, onions, aged cow’s milk cheese, salt, rice cream, egg yolk powder, natural flavors, spices.

Nutritional Value Amount
ENERGY KJ 730
ENERGY KCAL 175
FATS 7.9
of which saturated fats 3.5
CARBOHYDRATES 15.2
of which sugars 2.4
PROTEIN 6.9
SALE 0.7
cereals containing gluten, eggs, milk.
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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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A Tavola
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