Tortelloni with Prosciutto and Cheese

Tortelloni with tomato pasta dough, filled with prosciutto and aged cheese.

CheesesClassic LineCured Meats
A Tavola! | Produttori di pasta fresca | Torino

Cooking:
3-4 minutes

A Tavola! | Produttori di pasta fresca | Torino

Filling:
Cured Meats and Cheeses

A Tavola! | Produttori di pasta fresca | Torino

Servings:
150g per person

soft wheat flour, durum wheat semolina, dry-cured ham 13.4% (pork, salt, dextrose, sucrose, natural flavorings, antioxidant: sodium ascorbate, preservatives: sodium nitrite), aged cow’s milk cheese 11.3%, ricotta (whey, milk, salt, citric acid), egg mix, breadcrumbs (type “0” soft wheat flour, water, salt, brewer’s yeast, malted wheat flour), mozzarella (pasteurized cow’s milk, salt, starters,
rennet, sodium citrate, citric acid, potassium sorbate), bresaola (beef, salt, dextrose, natural flavorings, preservatives: potassium nitrate, sodium nitrite), rice cream, water, whey powder, tomato powder, natural flavorings, table salt

Nutritional Value Amount
ENERGY KJ 1152
ENERGY KCAL 275
FATS 11.1
of which saturated fats 5.8
CARBOHYDRATES 23.9
of which sugars 2.8
PROTEIN 19.3
SALE 0.92
cereals containing gluten, eggs, milk.

Tomato sauces, walnut sauce, butter and sage

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A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

Find Our Flavors

A Tavola! travels across Italy, bringing the authentic flavors of artisanal fresh pasta directly to your table, wherever you are.
You can find us every day in local markets; find out where.

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